News
23
2024
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08
Future Development Trend and Prospect of Catering Cleaning Consumables Industry
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In the future, catering cleaning supplies will pay more attention to environmental protection and sustainability. With the increasing awareness of environmental protection, consumers will have higher and higher requirements for the environmental friendliness of clean consumables. The new cleaning supplies will use more biodegradable raw materials, reducing the negative impact on the environment. For example, a detergent based on plant extracts has been developed, which not only has efficient cleaning ability, but also can quickly decompose in the natural environment and reduce pollution.

The development of science and technology will promote the catering cleaning supplies to intelligent. By combining with the Internet of Things technology, cleaning consumables can realize intelligent monitoring and control of usage, and automatically adjust the amount of detergent according to the degree of soiling of tableware, improving efficiency and reducing waste. At the same time, customized cleaning programs will also become a trend, according to the characteristics and needs of different catering places, to provide personalized cleaning supplies combination and use recommendations.
(II) the Technological Innovation of High Efficiency and Energy Saving
In order to improve efficiency, the research and development of cleaning consumables will focus on energy-saving technologies. For example, new dishwasher detergents provide excellent cleaning results at low temperatures and reduce energy consumption. In addition, the development of cleaning products with stronger decontamination ability and less consumption will also be the future development direction.
Integration of (III) multi-functional integration
The future of food and beverage cleaning supplies may be in the direction of multi-functional integration. A product may have multiple functions such as cleaning, disinfection, and maintenance at the same time, simplifying the cleaning process and improving work efficiency. For example, a new type of dishwashing salt may not only soften water, but also disinfect and prevent rust on tableware.
(V) stringent quality and safety standards
With the development of the industry, the relevant quality and safety standards will be more stringent. This will encourage manufacturers to continuously improve product quality, strengthen quality control, and ensure that catering cleaning consumables can not only be efficient and clean, but also protect the health and safety of users and consumers.
In general, the future development of the catering cleaning consumables industry is full of opportunities and challenges. Only by constantly innovating and adapting to market demand can we make greater breakthroughs in quality improvement and efficiency improvement. Clean chain butler, a platform for hotel catering industry enterprises to provide professional cleaning supplies.
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